Product Description
Dutch Ovens with their round bottoms promote easy stirring. The domed lid returns flavorful vapors back to the pan and when used without the lid the wide top of the pot allows for a final reduction to intensify flavors. Lifetime warranty from All-Clad with normal use and proper care. Made in the USA!
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The ultimate in beautiful, high-performance cookware, All-Clad's innovative Copper Core collection combines the unexcelled heat conductivity of copper with the easy maintenance of stainless steel. Crafted of a unique five-ply construction, the cookware contains a core of pure copper that spreads heat quickly and evenly across the bottoms of pots and pans and all the way up the sides. Aluminum layers bond the copper to a stainless-steel exterior and a stainless-steel interior. Enhancing the cookware's appearance, a stripe of the copper core elegantly encircles the gleaming, mirror-finish exterior. The interior is highly polished so it's stick- as well as corrosion-resistant. Rolled edges on pots and pans help prevent drips during pouring and ensure tight-fitting lids.
This beautiful 5-quart Dutch oven demonstrates why All-Clad's worldwide reputation is unsurpassed--the company makes cookware that is practical as well as beautiful. This pan is perfect for braising veal shanks, baking beans, or slow cooking choucroute under its domed lid. Because the aluminum core extends up the sides, foods cook uniformly, even though the oven is 4-1/4 inches deep (10-3/4 inches in diameter). And because the interior is nonreactive, tomatoes and other acidic foods won't taste metallic. Its polished 18/10 stainless-steel lid and stay-cool loop handles are riveted for strength and won't be harmed by an oven's heat. Hand washing this oven will preserve its jewel-like beauty during the lifetime warranty against defects--and beyond. --Fred Brack
All-Clad Copper Core Dutch Oven Some Information:
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Product Features All-Clad Copper Core Dutch Oven
- Beautiful round-sided Dutch oven holds 5 quarts
- Stainless-steel interior and exterior with elegant copper stripe
- Pure copper core for quick, even heating
- Comfortable lid and stay-cool loop handles riveted for strength
- Lifetime warranty against defects
All-Clad Copper Core Dutch Oven What People Say ?
If you desire what's best for you personally. It's not necessary to wait because of this product. I ensure that it is efficiently put in place. Worthy of the value, it's not bad to create anyone dissatisfied.
All-Clad Copper Core Dutch Oven Reviews
| 30 of 30 people found the following review helpful By This review is from: All-Clad Copper Core Dutch Oven (Kitchen) Some years ago I was a professional chef, and I approach cooking in an analytical way, (cooking is science, plating is art). I learned the real value of slow cooking of some foods, especially in classical cuisine and much of ethnic cooking. The trick is a specialized slow-cook oven (expensive restaurant equipment) or a well-made Dutch oven. Assuming you are not reading this from the kitchen of a three star, the obvious choice is the Dutch oven.My first really usable Dutch oven was a 50-year-old one, 18 pounds of solid aluminum! Eventually it pitted as to become unsafe. I've tried many of the current crop, and was very disappointed at the uneven heat distribution, with the propensity of food to caramelize and eventually burn at the transition point between the flat bottom and the sides (the metal thickness at this point is critical). In my testing, this pot is far and away the best designed, finished, and certainly the best cooking Dutch oven now being produced. I purchased this... Read more 22 of 23 people found the following review helpful By "kawwwwww" (Cranston, RI United States) - See all my reviews This review is from: All-Clad Copper Core Dutch Oven (Kitchen) Using anything as finely made as this is an education. Food cooks differently in this than it does in anything I've used previously. The level of control this allows is amazing, and the key to this is just how forgiving the cooking surface is. There are absolutely NO hot spots. You burn the stew in this pot, you may as well hang it up and condemn yourself to fast food. This 5-ply pot is the best thing that's ever happened to my kitchen.This is the highest expression in cookware. 15 of 15 people found the following review helpful By Booksilly "booksilly" (Southern California, USA) - See all my reviews This review is from: All-Clad Copper Core Dutch Oven (Kitchen) Yes, buy this dutch oven. I own over a dozen All-Clad pieces and this is far and away my favorite. It's impossible to burn food in this oven. It cooks so evenly and makes heavenly stews, pot roasts, etc. I start my stews and roasts on the cooktop and finish in the oven at 325 degrees for 1-2 hours. Everything comes out perfectly. This All-Clad piece cleans up very easily. If there is any food particles that my plastic scrubber doesn't remove, an hour's soak with 1/2 inch of vinegar in the bottom of the oven makes it like new. If I had just one piece of cookware to take to a desert island, it would be the All-Clad Copper Core Dutch Oven. If I had two pieces to take, I'd add my All-Clad Copper-core 10 inch fry pan. |
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